How to make Akara.

Akara [Beans Ball] also known as Beans fritas, Koose, Acarajè in Portuguese is a Nigerian breakfast recipe made with dehulled ground beans. It is a very popular snack that can be eaten anytime of the day. Although very common as a breakfast meal, it can also be eaten as a snack or taken with pap or eko  tutu as a light dinner.

 Ingredients for Akara ;
1. Black eyed/ brown beans
2. Habanero pepper
3. Onions
4. Salt to taste
5. Vegetable Oil for frying.

For a detailed understanding on preparing Ankara watch this fabulous video.

HEALTH BENEFITS OF BEANS.